The Sweet (But Not Too Sweet) Science Behind PLANTSTRONG Granola
PLANTSTRONG Granola was recently spotlighted by Dr. Sachin Shah, PharmD, for its minimal impact on blood sugar—even after 2.5 servings. Made with w...
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Blog posts
Is Olive Oil Good For You? Rip Esselstyn vs. Dr. Garth Davis on Olive Oil and Heart Health
Is olive oil a health food—or not? Rip Esselstyn and Dr. Garth Davis go head-to-head in The Great Oil Debate on plant-based nutrition and heart hea...
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